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Sierra Nevada Pale Ale (clone)

Name: Sierra Nevada Pale Ale (clone)
Yield: 5 gallons
Ingredients: 9 lb 8 oz 2-Row Brewers Malt (Briess); 1 lb Crystal 60L; 0.5 oz Magnum (US) (12% AA) — Bittering 60 min; 0.5 oz Perle (US) (8% AA) — Bittering 30 min; 1.0 oz Cascade (US) (5.5% AA) — Bittering 15 min; 1.5 oz Cascade (US) (5.5% AA) — Flameout 0 min; 1.0 oz Cascade (US) (5.5% AA) — DryHop 0 min; California Ale WLP001 (White Labs)

American Pale Ale · by Chad Daniels

OG 1.054 · FG 1.013 · 5.4% ABV · 45 IBU · 10 SRM

Fermentables

9 lb 8 oz 2-Row Brewers Malt (Briess)
1 lb Crystal 60L

Hops

0.5 oz Magnum (US) (12% AA) — Bittering 60 min
0.5 oz Perle (US) (8% AA) — Bittering 30 min
1.0 oz Cascade (US) (5.5% AA) — Bittering 15 min
1.5 oz Cascade (US) (5.5% AA) — Flameout 0 min
1.0 oz Cascade (US) (5.5% AA) — DryHop 0 min

Yeast

California Ale WLP001 (White Labs)

Batch size: 5 gal · Boil: 60 min · Efficiency: 72%

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